Description
- With American Malt, whipped cream, maple syrup and a splash of coffee, this is more of a decadent desert than cocktail. Best enjoyed in the drawing room whilst wearing your best velvet smoking jacket.
- INGREDIENTS
- 75mL Lyre's American Malt
- 120mL hot brewed coffee
- 7.5mL premium maple syrup
- 90mL whipped cream
- METHOD: Combine all ingredients, stir, top with whipped cream
- GLASS: Irish coffee mug
- GARNISH: Grated orange zest